MENU

* Dine-In *

*Call 603.956.3036 for takeout orders*

V - Vegetarian · VG - Vegan · G - Contains Gluten

TO START

EDAMAME · 8 · VG
Smoked Salt Flakes · Lemon Zest

SEAWEED SALAD · 8 · V Mehijiki · Wakame · Sesame Dressing · Togarashi Crispies

UNI SPOON* · Japanese Sea Urchin · 10 Tobiko · Tosa Soy · Lime Zest

CRISPY MISO EGGPLANT · 14 · VG
Togarashi · Miso Dengaku · Shishito Jam

ROASTED OYSTERS* · 12
Maine Oysters · Miso Custard · Nori Dust · Lime

SASHIMI

KANPACHI* · Amberjack · 20
Red Kiwi Kosho

AKAMI* · Bluefin Tuna · 20
White Sturgeon Caviar

TORO* · Fatty Tuna · 24
Ginger Cucumber Juice · Soy Caramelized Onion

HOTATE* · Hokkaido Scallop · 19
Husk Cherry Jam

SAKE* · King Salmon · 22
Fresh Grated Ginger

NIGIRI

2 pieces each

UNAGI · Freshwater Eel · 17 · G
Torched Japanese BBQ · Nori

KANPACHI* · Amberjack · 19
Pickled Persimmon

AKAMI* · Bluefin Tuna · 19
White Sturgeon Caviar

TORO* · Fatty Tuna · 24
Lime

HOTATE* · Hokkaido Scallop · 18
Torched · Citrus Miso Butter · Crispy Dill

SAKE* · King Salmon · 22
Umeboshi · Rakkyo · Ikura

UNI* · Sea Urchin · 20 Lime Zest & Juice · Nori

WAGYU* · A5 Miyazaki Beef · 27
Marinated Enoki Mushrooms · Nori · Shishito Jam


SIGNATURE ROLLS

NICHINAN* · Bluefin Tuna · 19
Avocado · Scallion · Tempura Flake · Rayu & Sesame Kewpie

SAKE* · King Salmon · 22
Asian Pear · Pickled Daikon · Ikura · Rayu & Sesame Kewpie · Togarashi

EBI & KANI · Tempura Shrimp & Crab · 21
Citrus Crab · Soy Ginger Kewpie · Daikon · Cucumber

KANPACHI* · Amberjack · 20
Umeboshi · Marinated Enoki Mushroom · Avocado · Chive

MAGURO* · Bluefin Tuna · 20
Daikon · Cucumber · Uni · Soy Caramelized Onion · Toasted Sesame

VEGGIE · Crispy Asparagus · Carrot · Cucumber · 16 · V
Soy Ginger Kewpie · Crispy Pickled Ginger

WHITE STURGEON CAVIAR* · 10
FRESH JAPANESE WASABI · 6
Add caviar and wasabi to any sushi item

SMALL PLATES

WHITE MISO SOUP · 7
Dashi · Tofu · Scallion · Wakame

KARAAGE · 16
Crispy Marinated Chicken Thighs · Kimchi · Spicy Yuzu Mayo

CHICKEN YAKITORI · 12
Tare Glazed Chicken Thighs · Blistered Shishito Peppers · Lime

WAGYU GYOZA · 22 · G
A5 Miyazaki Beef · Shiitake Mushroom · Cabbage · Kabayaki Sauce · Scallion

SHIITAKE MUSHROOMS · 12 · VG
Grilled · Soy & Mirin Glaze · Scallion · Toasted Walnuts · Baby Spinach · Walnut Dressing

SEARED WAGYU* · A5 Miyazaki Beef · 48
Seared Onigiri
· Pickled Persimmon

STEAMED BUN WITH BRAISED PORK BELLY & PINEAPPLE · 8ea · G
Black Garlic Katsu

TO SHARE

TONKATSU · 21
Fried Pork Cutlet · Sushi Rice · Cucumber Tsukemono · Wasabi Kewpie Mayo · Black Garlic Katsu Sauce

SHRIMP + VEGETABLE TEMPURA · 22
Enoki · Cabbage Slaw · Togarashi · Yuzu Ponzu · Hot Sesame Vinegar

SPICY CRAB FRIED RICE · 22
Shiitake · Bean Sprouts · Kimchi · Confit Mirepoix · Peas · Crispy Shallot · Ginger · Chili · Dill

TORI HOTATE RAMEN* · 25 · G
Chicken Dashi · Seared Scallops · Scallion · Kosho Butter · Ajitama Egg · Miso Tare

DESSERT

TAIYAKI · 12 · G Waffle · Chocolate Ganache · Amaretto Custard · Strawberry · Shaved White Chocolate

BITTER CHOCOLATE FONDANT CAKE · 12 · G
Sesame Peanut Crumble · Suntory Ice Cream and Anglaise

PURIN · 12
Japanese Custard Pudding ·Brown Butter Miso Castella· Honey Cream ·Shoyu Meringue · Fresh Berries

HOUSEMADE BLACK SESAME ICE CREAM · 9

HOUSEMADE SORBET · 9
Rotating Flavor

Ask your server about modifications or preferences. Please notify your server of any food allergies.
*Consuming raw or undercooked shellfish, seafood, meats, poultry or eggs may increase your risk of food borne illness.

20% gratuity added to parties of six or more.